Strawberry Pretzel Salad Recipe

Strawberry Pretzel Salad Recipe

Strawberry Pretzel Salad makes a classic, nostalgic recipe. A creamy, fruity recipe made with strawberry gelatin, cream cheese, whipped topping, and pretzels. It is constantly a favorite.

One of my favored desserts throughout the spring and summer season growing up was once continually this Strawberry Pretzel Salad. It used to be continually a family favorite addition to so many specific event ingredients and you’ll continually find a giant casserole dish with it’s glowing red, strawberry filled pinnacle on the buffet for Easter, Southern reunions, and all all through the summer. It is cherished through so many and is usually one of the first matters to disappear.

Sweet, salty, creamy, and crunchy, it has so much going for it that it is continually a specific hit!

There are so many versions of Strawberry Pretzel Salad served right here in the south that I have no concept who invented the first version, however oh my goodness am I ever so thankful! It’s one of these dishes that goes with so many meals and works without difficulty on the side – because, you know, it does have “salad” in its name – or as a dessert.

But no count if you serve it proper alongside your rooster salad as a aspect dish or as part of the dessert buffet offerings, I can simply about bet you that it will be properly loved by using all people that tries it. And you know, if they are from this neck of the woods, they most probable have been expecting it.

Here’s how I make my family’s version of Strawberry Pretzel Salad. I hope you experience it!